Friday, July 17, 2015
I have often commented about what a privilege it is to be the Principal of such a great school!! I am amazed at how quickly the past four years have passed, but know that I been fortunate to meet so many wonderful students, parents and staff. I have learned much, and treasure the memories at École John Stubbs!École John Stubbs is an awesome community! What a great place to learn, and more importantly for students to mature into outstanding citizens. I have been fortunate to be a part of this great, safe and welcoming environment; one where students can learn, parents can participate and staff work. It takes teamwork (students, parents, PAC) work to accomplish this, well done, and thank you!I am proud of the tremendous and successful learning that has occurred by being curious about the world around us. In particular, the progress made to introduce technology in the classroom for teaching and learning (smartboards, laptops, etc), the focus on Early Literacy Intervention, and nurturing a safe and welcoming envi
Kindergarten registration for Sept. 2015 opens tomorrow morning. This year the process is done on line, please check details on the School District, and École John Stubbs websites for information.
As needed, do not hesitate to contact the school office if there are questions, or difficulties with the registration process.
Transitioning for students continue this week. For further information call the office, check the schools' websites.
On Tuesday night in the John Stubbs Library the Belmont admin staff will be available to review programs for Grade 8 French Immersion students going to Belmont in Sept. The meeting begins at 6:30 p.m.
On Wednesday night, at Belmont, Grade 8 parents will have an opportunity to hear what programs will look like for the English Grade 8 students transitioning to Royal Bay in Sept. This meeting will also start at 6:30 p.m.
On Thursday, Crystal View Elem. is holding an Open House for our K - 4 parents to visit the school. Parents can stop by between 9:30 - 1:30 or 6:30 - 7:30 p.m.